Bar Tools and equipment
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Avg score: 77% • Most missed: “| Any alcoholic or intoxicating liquid.”
Bar Tools and equipment
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25 Questions

1.
Much the same as bar mats, service mats are where bartenders place drinks that are ready to be delivered to customers by servers. The mats provide stability so there's less spillage, helping to reduce the cost of waste.

2.
If you're making margaritas and other drinks that require a rimmed glass edge, a rimmer lets bartenders quickly create the perfect rim of salt or sugar.

3.
ornaments and articles made from glass

4.
a tool used for rubbing or removing dirt, water, etc.

5.
tool used to gather up ice

6.
a tool used for removin the outer layer, informally dubbed the 'skin', of certain vegetables and sometimes fruits such as apples, pears, etc.

7.
a device used for letting the water leave the food so the food is drawn together

8.
can make ice cubes of different shapes

9.
This is

10.
a small dish or other small container that is used for throwing away used cigarettes and cigars and their ashes

11.
a small shot glass type tool used to measure the amount of alcohol in drink preparation

12.
is a small pipe that allows its user to more conveniently drink drinks

13.
A long, flat-headed spoon with a twisted shaft, the barspoon is used for stirring drinks in a mixing glass

14.
a wooden board where meats or vegetables can be cut

15.
an instrument with two movable arms that are joined at one end, used for picking up and holding things.

16.
This is

17.
A common tool with a rubber head designed to crush ice

18.
This is

19.
a device used to mix beverages by shaking. When ice is put in the shaker this allows for a quicker cooling of the drink before serving

20.
cloth or paper for cleaning the hands and mouth after eating

21.
Provides drainage for spilled drinks. Made out of rubber

22.
a device that removes the juice from fruit by pressing it

23.
Any alcoholic or intoxicating liquid.

24.
the spout that inserts into a bottle of liquor

25.
This is

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