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Class 11 Biology Practice Test: Respiration in Plants - Fermentation
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Class 11 Biology Practice Test: Respiration in Plants - Fermentation
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15 Questions

1. In how many ways do different cells handle pyruvic acid?
2. Where does glycolysis take place?
3. What was the kind of atmosphere where the first cells on this planet lived?
4. In lactic acid fermentation, the reducing agents are carbon dioxide and water.
5. What are the final products of fermentation?
6. Glycolysis is also called an EMP pathway.
7. At what percentage, yeast poison themselves?
8. Who discovered fermentation?
9. Where does lactic acid fermentation take place in animal cells?
10. Where does lactic acid fermentation take place in animal cells?
11. Which of the following enzymes is not used under anaerobic conditions?
12. What are the final products of fermentation?
13. What is the breakdown of glucose to pyruvic acid known as?
14. In how many ways do different cells handle pyruvic acid?
15. In lactic acid fermentation, the reducing agents are carbon dioxide and water.