A flat fee - usually charged monthly or quarterly to members - in lieu of voluntary tipping by members or the club adding a service charge to members food and beverage bills. Service fees are typically used to pay higher hourly wages to service staff

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1. A flat fee - usually charged monthly or quarterly to members - in lieu of voluntary tipping by members or the club adding a service charge to members food and beverage bills. Service fees are typically used to pay higher hourly wages to service staff