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Baking soda mixed with vinegar produces carbon dioxide and water. What is the best way to prove that no mass was lost during this reaction?

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The questions have been asked in several important state and regional science exams in the United States. For example: TAKS-Texas Assessment of Knowledge and Skills, New York State Educational Department Regents exams, California Standards Test, etc.


1. Baking soda mixed with vinegar produces carbon dioxide and water. What is the best way to prove that no mass was lost during this reaction?





 
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