Food Packaging Practice Test: Factors Influencing Polymer Structure and Related Properties — Flashcards | Food Science And Technology | FatSkills

Food Packaging Practice Test: Factors Influencing Polymer Structure and Related Properties — Flashcards

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Polymer properties depend on the chemicals that the polymer is made from and polymerization conditions that ultimately set molecular architecture: chemical linkage type, chain length, and the nature of the end groups.

The type of the monomer-repeat unit that forms a polymer has a strong effect on polymer properties.

Related: Food Packaging Practice Test: Plastic Polymers – Packaging History

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Polyethylene is a polymer of __________
C2H4
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