Employees Who Serve Guests Directly. Front-Of-The-House Positions Include Managers, Assistant Managers, Banquet Managers, Dining Room Managers, Matre D's, Hosts/Hostesses, Cashiers, Bar Staff, Serving Staff, And Busers.

🎲 Try a Random Question  |  Total Questions in Quiz: 73  |  🧠 Study this quiz with Flashcards
This question is part of a full practice quiz:
DECA Restaurant Management — practice the complete quiz, review flashcards, or try a random question.


1. Employees Who Serve Guests Directly. Front-Of-The-House Positions Include Managers, Assistant Managers, Banquet Managers, Dining Room Managers, Matre D's, Hosts/Hostesses, Cashiers, Bar Staff, Serving Staff, And Busers.