Biology Review
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Biology Review
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25 Questions

1. What happens to the active site at very high temperatures?

2. What is active transport?

3. How would you use a quadrat?

4. What does the large vacuole do?

5. How would someone measure the rate of a reaction by using amylase as the enzyme and starch substrate? - amylase catalyses the breakdown of starch. So you time how long it takes for the starch to dissappear - to do this - regularly take a drop of the amylase and starch mixture - and put it into a drop of iodine solution on a spotting tile. Record the colour change - it will true blue-black if starch is present. Note the time when the iodine solution no longer turns blue-black - the starch has then been broken down by the amylase. You can use times to compare reaction rates under different conditions.

6. How does the structure of the gut help digestion?

7. What might affect the rate of photosynthesis (limiting factors)?

8. What is magnification?

9. What happens in the lungs to haemoglobin?

10. What are parts of a plant cell?

11. What do carbohydrases do?

12. How could you investigate the effect of exercise on breathing and heart rate?

13. What are the disadvantages of cloning and some issues surrounding cloning?

14. What are the features of a bacteria cell?

15. Why are gametes haploid?

16. What can higher temperatures cause the active site to do?

17. What is dna?

18. What is the circulatory system?

19. What is meant by the 'lock and key' hypothesis for enzymes?

20. What do which blood cells do? - white blood cells defend against disease

21. Why is the fossil record not complete?

22. What does the digestive system do?

23. What are the parts of an animal (and plant) cell?

24. What is the human genome project?

25. How do root hairs take in minerals? - using active transport. Define active transport