Lactobacillus delbrueckii and Streptococcus thermophilus are the two most common bacteria used for creating what grocery store staple which skyrocketed in popularity in the 2000s in the U.S.?

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1. Lactobacillus delbrueckii and Streptococcus thermophilus are the two most common bacteria used for creating what grocery store staple which skyrocketed in popularity in the 2000s in the U.S.?