Which Fermented, Slightly Alcoholic, Effervescent, Sweetened Black Or Green Tea, Usually Drunk For Its Supposed Health Benefits Is Known By A Japanese Name, Although It Most Probably Originated In Manchuria?

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1. Which Fermented, Slightly Alcoholic, Effervescent, Sweetened Black Or Green Tea, Usually Drunk For Its Supposed Health Benefits Is Known By A Japanese Name, Although It Most Probably Originated In Manchuria?