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Cracker Barrel Server Quiz
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Cracker Barrel Server Quiz
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25 Questions

1. How many bottles of maple syrup per order? Who has the syrup? Is there extra charge for extra maple syrup

2. Can a guest get one grilled and noe fried catfis/tenders how would you ring it up

3. What is the difference between the smokehouse and old time

4. Can I order a chicken tender sandwich and french fries at breakfast time

5. What is seared? What is grilled?

6. Double meat

7. PnS - What is a full order of pancakes and what size are they?

8. Can I sub egg beaters?

9. If you up sell cheese what cheese

10. if a guest orders chicken and dumplings what would you ask

11. What fruit toppings do we have? abbreviations

12. sides - 2

13. What kind of syrup is served with blueberry pancakes and can I sub for regular maple

14. Can I interchange bread? Is there a charge?

15. How are they prepared? How are they garnished

16. What is the name of the lunch special salad yo ucan get m-f 11-2

17. How long is coffee good for, con you marry coffee

18. Name the meats, what size and how many pieces, abbreviation

19. Can adults order off breakfast menu and lunch dinner menu

20. What is a breakfast setup

21. What dipping sauces do we have for fried tenderloins

22. How many standards eggs on omlets? does it get a breakfast setup ? does it get a choice of AP or HBR

23. Can I get all the same meats in the sunrise sampler? Is there a charge for all ham

24. What size of plate is used for a parfit setup

25. Can you pre pour coffee in back of house and why not