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Review for Assistant Manager Test
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Avg score: 75% • Most missed: “Cook time for cut sides of nibbler buns”
Review for Assistant Manager Test
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25 Questions

1. Name the cleaner used for bathroom surfaces

2. When you discard tea, should you wash, rinse, and sanitize the tea urns?

3. Primary storage for Wings

4. Where should bottles in the countertop ice tub be stored?

5. You need to discard the chlorine sanitizer solution from the bucket at least every ___.

6. How many times do you fold the logo liner for small logo box

7. Cook time for chips

8. How are mushrooms store in fry freezer?

9. How thick should slices for crouton preparation be?

10. What is the maximum number of large containers can you put in a T-sack?

11. How many sets of brooms and dustpans should your store carry?

12. What minute marker(s) do you Shake chips?

13. What are acceptable substitutes for cole slaw at no charge

14. How many prepped bags of mushrooms can you cook at once per fryer basket

15. Pre-portioned bags of onion rings should weigh ____

16. How many 3.25 ounce cups does a single batch of cole slaw yield?

17. Hold time for onion rings

18. Where should you store assembled Zax Kidz Meal drink cups?

19. Cook time for each side of honey wheat bread

20. What is the proper way to cut bread for croutons?

21. What minute marker do you shake mushrooms?

22. What is the shelf life of prepped cookies?

23. How often should pan for blackening seasoning be washed and sanitized

24. What are acceptable substitutes for fries on kiddie meals at no extra charge?

25. Cook time for spicy fried mushrooms

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