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Cooking Terms
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Cooking Terms
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25 Questions

1. Toss

2. Skim

3. Truss

4. Peel

5. bread

6. Cure

7. Render

8. Knead

9. Season

10. Parboil

11. Flambe

12. Pinch

13. Grind

14. Puree

15. Scald

16. Grease

17. Sterilize

18. Grill

19. Flake

20. Melt

21. Dissolve

22. Scallop

23. Reduce

24. Gratin

25. Cool

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