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Hospitality Facilities Management
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Hospitality Facilities Management
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25 Questions

1. The most commonly found type of water heater, in which a fuel is burned + heat is transferred to the water. For all fuel sources but electricity, a source of combustion air is required; the combustion gases are sent up a flue. A directly fired water heater may have integral or separate storage tanks.

2. An HVAC system that varies the amount of air flowing into a zone based on sensor input of the load in the zone.

3. When electrical maintenance is performed, lockout/tagout procedures:

4. A property's distribution and control system splits the electrical supply into:

5. In an electrical system, 'phases' refers to:

6. A measure of the electrical potential of an electrical system. Electricity flows between 2 points of diff electrical potential. Comparable to pressure in a water system.

7. Water is cooled in a cooling tower by a process of:

8. A water-filled section of pipe that keeps sewer gases + odors from entering the building.

9. Any substance that can be easily ignited by sparks or flames + cause fires.

10. What is a porte cochère?

11. Name some elements of a maintenance contract:

12. The recognition by hospitality owners + managers of an obligation to protect the environment for their associates, guests, + communities.

13. The practice of using items more than once, thereby substantially reducing trash + throwaways. Beverage containers, beer kegs, shipping trays, + pallets are typically reuse items.

14. A device that changes the voltage of the electrical supply.

15. Key to the success of a risk management program is:

16. The balance between acidity and alkalinity in a swimming pool is established by using a test kit to measure the

17. You are the manager of a downtown restaurant. Recently, you have begun having problems with graffiti being sprayed onto the outside masonry walls of the restaurant. You've just repainted and the restaurant looks great, but you don't want to have to repaint constantly. What can you do to make it easier to clean graffiti off the walls?

18. Capturing heat from exhaust air and using it to pre-heat the building's incoming air is an example of:

19. A device that controls smoke by operating smoke dampers + by shutting down the air handling system when smoke is detected.

20. Exit signs must operate:

21. What are the drawbacks to natural light?

22. Which of the following statements regarding a building's initial construction and ongoing maintenance costs is true?

23. it is a foam not water, separate fire suppression than rest of the building

24. A form of preventive maintenance involving the inspection of a # of items in the guest room, minor lubrication of doors + other equipment, repair of obvious small problems, +, when needed, the initiation of work orders for more substantial problems or needs.

25. Equipment efficiency ratings that take into account equipment @ various prescribed levels of cooling load (100%, 75%, 50%, 25%).

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