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Hotel Operations - Sustainable Food and Beverage Management

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Hotel Operations - Sustainable Food and Beverage Management

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1. Patterns in food over past 60 yrs

1. avoid fish from unsustainable sources 2. use local ingredients 3. avoid bottled water 4. reduce processed food packaging 5. use up leftovers and be creative 6. think nutritionSeeks to encourage the enjoyment of regional foods representing cultural traditions- defender of organic movement and supports initiatives to set up seed banks to help protect fruit and vegetable species which are no longer farmed - Anti fast food - anti- industrial agricultureCheap food- choice to spend money on other consumer products rather than purchasing more expensive food stuff- price is major decision maker!!No international legal definition; safe healthy and nutritious for consumers that meet the needs of the less well off people

2. Def of sustainable food

1. avoid fish from unsustainable sources 2. use local ingredients 3. avoid bottled water 4. reduce processed food packaging 5. use up leftovers and be creative 6. think nutritionCheap food- choice to spend money on other consumer products rather than purchasing more expensive food stuff- price is major decision maker!!No international legal definition; safe healthy and nutritious for consumers that meet the needs of the less well off peopleSeeks to encourage the enjoyment of regional foods representing cultural traditions- defender of organic movement and supports initiatives to set up seed banks to help protect fruit and vegetable species which are no longer farmed - Anti fast food - anti- industrial agriculture

3. Some of the things you can do for sustainable environment

4. Slow food

1. avoid fish from unsustainable sources 2. use local ingredients 3. avoid bottled water 4. reduce processed food packaging 5. use up leftovers and be creative 6. think nutritionCheap food- choice to spend money on other consumer products rather than purchasing more expensive food stuff- price is major decision maker!!Seeks to encourage the enjoyment of regional foods representing cultural traditions- defender of organic movement and supports initiatives to set up seed banks to help protect fruit and vegetable species which are no longer farmed - Anti fast food - anti- industrial agricultureNo international legal definition; safe healthy and nutritious for consumers that meet the needs of the less well off people

5. All these movements are founded under

Cheap food- choice to spend money on other consumer products rather than purchasing more expensive food stuff- price is major decision maker!!Strong interest in nutritional content of food. "health food"No international legal definition; safe healthy and nutritious for consumers that meet the needs of the less well off people1. avoid fish from unsustainable sources 2. use local ingredients 3. avoid bottled water 4. reduce processed food packaging 5. use up leftovers and be creative 6. think nutrition

6. How to change consumption

No international legal definition; safe healthy and nutritious for consumers that meet the needs of the less well off peopleCheap food- choice to spend money on other consumer products rather than purchasing more expensive food stuff- price is major decision maker!!1. avoid fish from unsustainable sources 2. use local ingredients 3. avoid bottled water 4. reduce processed food packaging 5. use up leftovers and be creative 6. think nutritionLess meat ingestion - Promote higher quality meats and dairy - Eat smaller portions - Eat greater portions of plant origin food - Eat lots of fish - Eat season food- local food

7. Traceability

Cheap food- choice to spend money on other consumer products rather than purchasing more expensive food stuff- price is major decision maker!!No international legal definition; safe healthy and nutritious for consumers that meet the needs of the less well off people1. avoid fish from unsustainable sources 2. use local ingredients 3. avoid bottled water 4. reduce processed food packaging 5. use up leftovers and be creative 6. think nutritionTrack any food - feed - food- producing animal or substance that will be used for consumption through all stages of production - processing and distribution

8. What was the back to nature movement

1. avoid fish from unsustainable sources 2. use local ingredients 3. avoid bottled water 4. reduce processed food packaging 5. use up leftovers and be creative 6. think nutritionCheap food- choice to spend money on other consumer products rather than purchasing more expensive food stuff- price is major decision maker!!No international legal definition; safe healthy and nutritious for consumers that meet the needs of the less well off peopleStressed the importance of integrity of foods derived from natural agricultural systems in the locality - following the seasons . People were aware of the necessity to protect nature and animal welfare problems= vegetarians and healthy life style movement

9. Organic wines

No international legal definition; safe healthy and nutritious for consumers that meet the needs of the less well off people1. avoid fish from unsustainable sources 2. use local ingredients 3. avoid bottled water 4. reduce processed food packaging 5. use up leftovers and be creative 6. think nutritionWithout the use of chemical fertilizers - herbicides - or insecticides a healthy and biologically active soil can be maintained for growing grapes. soil is cultivated and cover crops are planted- use compost animal manure used to regulate vineyard soilCheap food- choice to spend money on other consumer products rather than purchasing more expensive food stuff- price is major decision maker!!

10. Constant global trade in food has resulted in

1. avoid fish from unsustainable sources 2. use local ingredients 3. avoid bottled water 4. reduce processed food packaging 5. use up leftovers and be creative 6. think nutritionCheap food- choice to spend money on other consumer products rather than purchasing more expensive food stuff- price is major decision maker!!No international legal definition; safe healthy and nutritious for consumers that meet the needs of the less well off peopleConsumers who have become increasingly estranged from the production of their foodstuff and their food traditions- consumer knowledge on seasonality has been lost

11. What are the two of the most intensive actions between mankind and nature

Cheap food- choice to spend money on other consumer products rather than purchasing more expensive food stuff- price is major decision maker!!Eating and drinkingNo international legal definition; safe healthy and nutritious for consumers that meet the needs of the less well off people1. avoid fish from unsustainable sources 2. use local ingredients 3. avoid bottled water 4. reduce processed food packaging 5. use up leftovers and be creative 6. think nutrition

12. Vegans

13. Health food definition

No international legal definition; safe healthy and nutritious for consumers that meet the needs of the less well off peopleHas no clear definition- used as general term encompassing natural foods - organic foods - vegetarian foods and dietary supplement- opposite of junk food1. avoid fish from unsustainable sources 2. use local ingredients 3. avoid bottled water 4. reduce processed food packaging 5. use up leftovers and be creative 6. think nutritionCheap food- choice to spend money on other consumer products rather than purchasing more expensive food stuff- price is major decision maker!!

14. Free range

1. avoid fish from unsustainable sources 2. use local ingredients 3. avoid bottled water 4. reduce processed food packaging 5. use up leftovers and be creative 6. think nutritionNo international legal definition; safe healthy and nutritious for consumers that meet the needs of the less well off peopleCheap food- choice to spend money on other consumer products rather than purchasing more expensive food stuff- price is major decision maker!!European law only applies to poultry: must allow poultry to have access to the open air and vegetation - mimicking a more natural environment

15. Food safety

No international legal definition; safe healthy and nutritious for consumers that meet the needs of the less well off people1. avoid fish from unsustainable sources 2. use local ingredients 3. avoid bottled water 4. reduce processed food packaging 5. use up leftovers and be creative 6. think nutritionCheap food- choice to spend money on other consumer products rather than purchasing more expensive food stuff- price is major decision maker!!Food should not endanger health of consumers

16. Consumers are...

1. avoid fish from unsustainable sources 2. use local ingredients 3. avoid bottled water 4. reduce processed food packaging 5. use up leftovers and be creative 6. think nutritionCheap food- choice to spend money on other consumer products rather than purchasing more expensive food stuff- price is major decision maker!!Tempted by range of convenience foods - and time spent on food purchasing and cooking has decreasedNo international legal definition; safe healthy and nutritious for consumers that meet the needs of the less well off people

17. Locavores

No international legal definition; safe healthy and nutritious for consumers that meet the needs of the less well off peopleOnl eat food that comes from predetermined local areas1. avoid fish from unsustainable sources 2. use local ingredients 3. avoid bottled water 4. reduce processed food packaging 5. use up leftovers and be creative 6. think nutritionCheap food- choice to spend money on other consumer products rather than purchasing more expensive food stuff- price is major decision maker!!

18. Food security

No international legal definition; safe healthy and nutritious for consumers that meet the needs of the less well off peopleCheap food- choice to spend money on other consumer products rather than purchasing more expensive food stuff- price is major decision maker!!1. avoid fish from unsustainable sources 2. use local ingredients 3. avoid bottled water 4. reduce processed food packaging 5. use up leftovers and be creative 6. think nutritionWhen all people at all times have access to sufficient - safe - nutritious food to maintain a healthy and active life

19. Macrobiotics

20. When did the movement for sustainable food start

1. avoid fish from unsustainable sources 2. use local ingredients 3. avoid bottled water 4. reduce processed food packaging 5. use up leftovers and be creative 6. think nutritionCheap food- choice to spend money on other consumer products rather than purchasing more expensive food stuff- price is major decision maker!!1970s- increasing public awareness about environmental issues; health of the planet and of people depended on innovations that would save the environment for the present and future generationsNo international legal definition; safe healthy and nutritious for consumers that meet the needs of the less well off people

21. Vegan wines

22. Fairtrade products

1. avoid fish from unsustainable sources 2. use local ingredients 3. avoid bottled water 4. reduce processed food packaging 5. use up leftovers and be creative 6. think nutritionNo international legal definition; safe healthy and nutritious for consumers that meet the needs of the less well off peopleCheap food- choice to spend money on other consumer products rather than purchasing more expensive food stuff- price is major decision maker!!Conceived to improve the well- being and livelihoods of agricultural producers and laborers in poorer countries

23. Biodynamic wines

Cheap food- choice to spend money on other consumer products rather than purchasing more expensive food stuff- price is major decision maker!!Focus on establishing a healthy soil but take organic approach a step further. use homeopathic sprays - herbal preparations and lunar cycles in order to increase soil fertility and protect vines from pests and diseases1. avoid fish from unsustainable sources 2. use local ingredients 3. avoid bottled water 4. reduce processed food packaging 5. use up leftovers and be creative 6. think nutritionNo international legal definition; safe healthy and nutritious for consumers that meet the needs of the less well off people

24. Sustainable food...

Cheap food- choice to spend money on other consumer products rather than purchasing more expensive food stuff- price is major decision maker!!1. avoid fish from unsustainable sources 2. use local ingredients 3. avoid bottled water 4. reduce processed food packaging 5. use up leftovers and be creative 6. think nutrition1. respects biophysical and environmental limits in production and processing while reducing energy consumption and improving wider environment 2. provides viable livelihood for farmers - processors and retailers whose employees enjoy a safe and hygienic working environment 3. supports rural economies and diversity of rural culture through local productsNo international legal definition; safe healthy and nutritious for consumers that meet the needs of the less well off people

25. Organic certification

Cheap food- choice to spend money on other consumer products rather than purchasing more expensive food stuff- price is major decision maker!!1. avoid fish from unsustainable sources 2. use local ingredients 3. avoid bottled water 4. reduce processed food packaging 5. use up leftovers and be creative 6. think nutritionNo international legal definition; safe healthy and nutritious for consumers that meet the needs of the less well off peopleUpholding environmental standards of agriculture protecting the environment and restricting the use of chemical additives and antibiotics - organic certification tends to require higher standards of animal welfare

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Without work one finishes nothing. - Ralph Waldo Emerson
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